SUN-GRIA, red wine, iced fruit, brandy soda
A refreshing version of the classic, this cocktail develops as the tropical fruit ice cubes melt and flavor the drink. From a sparkling red wine to a fruity punch.
COMPONENTS: Red wine mix + Iced fruit
Red wine mix:
½ cup Red wine
1 tbsp Vanilla brandy (to make it, cut 5 vanilla pods in pieces and put them into a brandy
bottle. Keep at room temperature for 1 week to infuse)
2/3 cup Soda water
2 tbsp Honey
2 tbsp Lemon juice
Mix brandy with red wine and soda, honey, and lemon juice. Stir gently not to remove bubbles from the soda.
Iced fruit
1 cup Pineapple, juice
1 cup Tangerine, juice
1 cup Watermelon, juice
1 cup Yellow watermelon, juice
Juice fruits individually and strain the juice to remove pulp.
Freeze juice in ice cube trays.
Place the ice cubes in a glass and serve the red wine mix separately allowing your friends to pour it over the ice cubes.
Enjoy, although you may find it simply tastes better in Cuca... :)
I love these colorful and fruity ice cubes, and although I don't drink alcohol and so can't try the red wine mix, I'll definitely be making these fruit cubes. Thanks for the awesome idea!
ReplyDeleteGlad you like them. Maybe it's their simplicity what makes them awesome. Cheers!!!
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