Bali is our home. Its rivers, forests, oceans, and communities inspire us every day to be better caretakers of this precious island. Through our #CucaCares program, we dedicate ourselves to making a real, lasting difference—not just inside our restaurant, but across Bali and beyond.
Our sustainability efforts touch every corner of our operations:
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We work directly with small-scale farmers, supporting sustainable agriculture and turning Indonesia’s fertile lands into vibrant gardens of flavor.
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We operate as a plastic-free zone, eliminating single-use plastics and embracing recycled, upcycled, and biodegradable materials wherever possible—from reusable cloth bags to eco-friendly lunch boxes for our entire team.
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We innovate constantly, with in-house herb gardens, water treatment systems, and an exciting upcoming project: the installation of solar panels to further reduce our carbon footprint.
But real change happens through collaboration, which is why we proudly partner with incredible organizations making an impact:
Each partnership, each initiative, is an extension of the values we live by every day at Cuca. When you dine with us, you become a part of these efforts—helping us protect what makes Bali magical for future generations.